SOSA Potato Whip is a substitute for albumin and is suitable for vegans and those with allergies to milk and soya protein. Use for elaborations such as creams, foams, meringues, mousse, desserts, drinks, etc  SOSA code - 44180

SOSA code - 38461  

SOSA code - 37850    

Pectin NH is a powder used as a gelling agent. Ideal for glazes and coatings based on fruit pulp, as well as fillings. Powdered pectin allows you to obtain great setting results when used in fruit preparations that have a...

SOSA code 37110