Dark couverture chocolate with a soft taste of cocoa and chocolate, round and homogeneous, given by the selection of particular cocoa beans and by the recipe that balances sugar and cocoa. Sweet taste, it finds the full consent of all palates; easy to combine, it is loved by professionals; versatile to work with, it is an essential product, a must-have in every laboratory and combines with immediacy and simplicity in any combination.
60% Fluidity
Cocoa Min: 56%
Sugar Max: 43%
Cocoa Butter: 37%
Use: Enrobing, Hot Chocolate, Creams & Mousses, Ice Creams, Chocolate Shells, Ganache, Fillings, One Shot, Glazes, Decorations, Chocolate Chips
Accreditations:
Kosher
Halal
Gluten Free
Vegan
Size: 4kg
Usually delivered within 24-48h.